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LUNCH
MONDAY
Home Made Steak Pie
Creamed Potatoes
Green Beans & Cauliflower
Bananas with Custard
TUESDAY
Beef Hot Pot
Creamed Potatoes
Peas and Carrots
Kiwi and Mandarin Delight
WEDNESDAY
Roast Leg of Lamb and Mint Sauce
Roast Potatoes
Broccoli and Julienne of Swede & Carrot
Apricot and Yoghurt Swirl
THURSDAY
Chicken Chasseur, with Herby Dumplings, Creamed Potatoes
Broccoli & Carrots
Rhubarb Fluff with Almond Biscuits
FRIDAY
Breaded Fish and Chips
Peas & or Beans
Apricot Tart with Fromage Frais
SATURDAY
Beef Cobbler
Creamed Potatoes
Green Beans & Mashed Swede
Bread & Butter Pudding with Custard
SUNDAY
Roast Chicken with Stuffing
Roast Potatoes and Parsnips
Cabbage and Mixed Vegetables
Fruit Crumble and Custard
| TEA
MONDAY
Tuna, Salmon or Cheese Salad with Coleslaw and Potato Salad
Bread & Butter
Toasted Teacakes / home baked cakes / Chocolate Marshmallows
TUESDAY
Sausage Roll with Baked Beans / Salad
Bread and Butter
Home made Cakes & or Chocolate Biscuits
WEDNESDAY
Pea & Ham Soup and/or Pate on Toast with Salad Garnish
Freshly baked Rolls & Butter
Fruit Yoghurt in Meringue Nest
THURSDAY
Home cooked Gammon with Salad and Coleslaw
Bread & Butter
Fresh Fruit Fool
FRIDAY
Cauliflower Cheese
Lemon and Ginger Cheese cake
SATURDAY
Cheese & Tomato Quiche with Salad
Bread and Butter
Vanilla or assorted Ice cream/asstd sauces / Wafers
SUNDAY
Picnic in the Lounge
Cold Meats, Pork Pies,open finger rolls, Crisps, Pickles & Bread and Butter
Home Made Scones with strawberry Jam & Cream
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Here we have a typical weeks sample menu. We change them weekly, in a four week rotation, thus constantly keeping up with our residents choices and requirements. Alternatives to the menu's are always on offer.
All our food is home cooked and baked by two very experienced cooks working back to back rotas. We feel this offers continuity for our residents and the opportunity to get to know the cooks very well.